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Job Discription
– Greeting guests and taking drink and food orders
– Staying attentive to the needs of guests in the dining area
– Delivering food from the kitchen to the guests
– Ensuring the food order is made correctly by kitchen staff and looks presentable for guests
– Following health code standards with regards to the handling of food
– Performing shift duties like delivering racks of cups to the service station, rolling silverware, pre-bussing tables, wiping tables and removing debris and more
Candidate Requirement
– Has at least 1-2 years relevant experience as Wait
– Must have clear and good English communication skills.
– Must have the physical abilities to carry out the functions of the job description.
– Must be able to consolidate and coordinate needs for all tables within their station.
