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Job Description
If you are an independent and hardworking professional who loves numbers and systems, this position will offer you a rewarding opportunity for growth.
As a Food and Beverage cost controller, you are primarily responsible for ensuring food and beverage costs are up to date while keeping a record of all Food and Beverage expenditure to ensure strict budget control.
You will additionally be responsible for producing reports on a daily, weekly and monthly basis while actively participating in menu engineering in terms of pricing.
Skills
Ensure up-to-date costing all food & beverage items and keep up-to-date records of all Food & Beverage monthly expenses to ensure strict budgeting controlOn a daily basis receive from stores, the goods received note and analyze as specified in food & beverage procedures.Carry our spot checks on bin cardsPrepare daily food & beverage costsMake periodical checks on the value of the restaurant food as compared to posted food totals by the cashiersMaintain an up-to-date list of all cost/ prices, ensure that all the cost/price measures and advice on variationsEnsure daily stock-takes in bars and give the required information to the F& B ManagerInform F&B Manager of all over-budget costs and discrepancies in proceduresParticipate in monthly departmental stock take activitiesPrepare monthly expenditure and monthly stocks balance reportsPerform any other relevant duties and special assignments/ projects as they are delegated
Job Details
Job Location
Khobar, Saudi Arabia
Company Industry
Food & Beverage Production
Company Type
Employer (Private Sector)
Job Role
Quality Control
Employment Type
Full Time Employee
Monthly Salary Range
Unspecified
Number of Vacancies
1
Preferred Candidate
Career Level
Mid Career
Years of Experience
Min: 7
Residence Location
Saudi Arabia
