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Job Description
?Greeting guests; taking serving and clearing orders.?Bussing and resetting tables; punching orders and preparing and settling checks.?Maintain guest relations and smoothness of the service cycle.?Organize take away orders efficiently and handle orders from home delivery.?Do any other related task at the instruction of the supervisor.?Maintain cleanliness, hygiene and standards as per Kuwait Govt. Laws.?Maintain a healthy work atmosphere and follow all safety and sanitization policies when handling food and beverage.?Other opening, hand over, ongoing and closing duties.?Offer professional, friendly, and engaging service.?Follow restaurant policies, procedures, and service standards.?Have full knowledge of beverage list, promotions, and daily specials.?Have full knowledge of all menu items, garnishes, contents, and preparation methods. Company Profile Gastronomica is a leading restaurant operator, dedicated to the development of original and upscale dining concepts on a global scale and is the leader of original dining concepts in the Middle East. The company currently has 9 unique popular dining concepts, created in-house from the ground up with operations currently in Kuwait, KSA, UAE, Oman, Qatar & Bahrain.
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