You will be responsible to assist with the efficient running of the department in line with Hyatt International’s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.
Job Discription Seeking candidates candidates would have telesales and lead generation expertise tele sales Salary :2500 Aed+500 Aed for accomodations+6%...
Apply For This JobJob Discription Highly advanced technical skills along with people skills are essential for carrying out key IT executive job responsibilities....
Apply For This JobJob Discription We are looking for a Driver to transport clients in a comfortable, safe and timely manner. Driver responsibilities...
Apply For This JobDescription: Take off QuantitiesPreparation of BOQReview Tender Drawings and SpecificationsRaising Tender QueriesSub contract PackagesComparisons of Sub contractor pricesEstimatingSite visitsRate AnalysisPricing...
Apply For This JobJob Description A little bit about talabat talabat is the leading online food and groceries ordering platform in MENA, operating...
Apply For This JobDescription: Currently Hiring for Hair and Makeup artists! To join our team, Hair extension specialist Hair stylist Makeup artist...
Apply For This Job