confidential Looking for Chocolate and Pastry Chef at Manama, Bahrain Full Time

Job Discription
Job Title: Chocolate and Pastry Chef
Location:Manama
Job Type: Full-time

Are you a skilled and passionate chocolate and pastry chef looking for a new opportunity? Join our team and showcase your talent in creating delectable chocolates and pastries that will delight our customers.
Responsibilities:
– Create and prepare a wide variety of chocolates, pastries, and desserts, ensuring high-quality and consistent taste and presentation.
– Develop and experiment with new recipes and flavors to keep our menu fresh and exciting.
– Decorate and garnish pastries and cakes with precision and creativity.
– Monitor inventory and order supplies to ensure the availability of ingredients at all times.
– Adhere to food safety and sanitation standards in the preparation and handling of all desserts.
– Train and mentor junior pastry chefs and kitchen staff.
– Stay updated with the latest trends and techniques in the chocolate and pastry industry.
Requirements:
– Proven experience as a chocolate and pastry chef in kitchen.
– In-depth knowledge of chocolate and pastry techniques, including tempering, molding, and decorating.
– Strong creativity and passion for creating visually stunning and delicious desserts.
– Excellent time management and organizational skills.
– Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
– Attention to detail and a commitment to maintaining high standards of quality.
– Ability to work well as part of a team and independently.
How to Apply:
Interested candidates are invited to submit their resume, along with a portfolio of their work, to ***. Please include “Chocolate and Pastry Chef Application” in the subject line. Only shortlisted candidates will be contacted for an interview.
Join our team and be part of a company that values creativity, innovation, and excellence in the world of chocolate and pastries. We look forward to hearing from you!

Candidate Requirement