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Description:
Cashier and Restaurant Supervisor Positions Available in Dubai (DIFC location)!
Are you passionate about providing exceptional service in the food industry?
Cashier Position:
As a cashier at, you’ll play a crucial role in creating a positive dining experience for our valued customers.
Your responsibilities will include:
Greeting and assisting customers with a friendly attitude.
Taking orders and processing payments accurately.
Providing menu recommendations and answering customer inquiries.
Maintaining a clean and organized cashier station.
Collaborating with the kitchen and service staff to ensure smooth operations.
Requirements:
Excellent customer service skills.
Strong attention to detail.
Ability to handle cash and operate a POS system.
Team player with great communication skills.
Previous cashier or restaurant experience preferred.
Restaurant Supervisor Position
As a Restaurant Supervisor, you’ll be a key player in ensuring our restaurant runs smoothly and efficiently.
Your responsibilities will include:
Overseeing daily restaurant operations, including staffing and customer service.
Assisting with staff training and development.
Ensuring food quality and presentation meet our high standards.
Handling customer inquiries and resolving any issues.
