Assistant Manager – Catering, Fine Dining, and Casual Dining Full Time

ob Description:
We are seeking an experienced and dynamic Assistant Manager with expertise in catering, fine dining, and casual dining to join our team. The ideal candidate will have a strong background in the hospitality industry, exceptional leadership skills, and a passion for delivering excellent customer service.

Responsibilities:

• Assist the manager in overseeing day-to-day operations of the catering, fine dining, and casual dining areas.
• Ensure high standards of service, quality, and cleanliness are maintained at all times.
• Train and mentor staff members, providing guidance and support to enhance their skills.
• Collaborate with the kitchen and bar teams to ensure smooth operations and timely delivery of food and beverages.
• Handle customer inquiries, complaints, and feedback in a professional and efficient manner.
• Monitor inventory levels, order supplies, and manage expenses to meet budgetary targets.
• Conduct regular staff meetings to communicate goals, policies, and procedures.
• Implement and enforce health and safety regulations to maintain a safe working environment.