Job Discription
Responsibilities:
Preparing, cooking and presenting dishes;
Team leading, managing and training commis or demi-chef de parties;
Helping the sous chef and head chef to develop new dishes and menus;
Monitoring portion and waste control to maintain profit margins;
Assisting on other sections or help with other duties when short of staff, emergencies and when number of covers require;
Keeping high standards of personal hygiene, clean uniform and overall camaraderie;
Monitoring stock movement and be responsible for requisitions;
Responsible for completing mis en place;
Candidate Requirement
Previous kitchen experience within hospitality, ideally in a fine dining operation
Food Safety Knowledge
Excellent interpersonal and communication skills
Excellent ability to communicate effectively
The ability to meet hygiene standards
Be self motivated and able to work under your own initiative
Job Discription We are looking for the below position in our Showroom: DRIVER / LIGHT DRIVER Work Information: •Working Days:...
Apply For This JobDescription: A reputable British school in Dubai is currently looking for an experienced LSA Learning Support Assistant to join...
Apply For This JobJob Discription Walk in interview for Data Entry Operators TILL 5 June 2023. Male and Female can Apply. Any Nationality....
Apply For This JobJob Discription Maintenance Technician Location: AL BARSHA DUBAI Company Overview: WAEL MADI GROUP OF COMPANIES Position Overview: We are seeking...
Apply For This JobJob Discription Process orders via email and phone Check orders and invoices for accuracy Contact clients to obtain missing information...
Apply For This JobJob Description JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally...
Apply For This Job