Must be available in Bahrian
Good interpersonal skills and self confidence
Guest oriented and service minded, with attention quality
Dynamic and proactive
Ability to perform under pressure
To maintain all kitchen and laundry equipment’s in good working condition
Assist the Chief Engineer to control the cost and expenses
Keep a close vigil of all areas of the Hotel to maintain well organized and efficient work areas, in full working condition for the cmfort, safety and pleasure of all guests and staff.
Ensure that all tools in the maintenance cart are kept clean and in good condition.
To ensure the highest level of all equipment and everything is in order.
Participates in Hotel Energy conservation Programs sketches.
Maintain safety and security of the Hotel in general, especially in matter related to guest and customer areas.
Job Type: Full-time
COVID-19 considerations:
ALLSAFE PROTOCOL
Ability to commute/relocate:
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